West Bay Road, Seven Mile Beach, Grand Cayman, 00000, Cayman Islands

The Ritz-Carlton, Grand Cayman

Dine & Drink

Taste the Vibe

Exceptional Dining and Cocktails Along Seven Mile Beach

Explore six distinctive restaurants and lounges shaped by Caribbean flavors, seafood, sushi, Italian favorites and refined steakhouse dining. Savor tasting menus and a 700-label wine cellar at Blue by Eric Ripert, beachside lunches and sunset gatherings at Saint June, handcrafted cocktails and rums at Silver Palm, Japanese sushi at Taikun, Italian dishes at Andiamo Circolo Sportivo and breakfast or dinner at Seven.

A lemon is squeezed over a seafood dish at The Ritz-Carlton, Grand Cayman.
Seafood Restaurant

Blue by Eric Ripert

An elegant seafood restaurant at The Ritz-Carlton, Grand Cayman offering distinctive prix fixe tasting menus from chef Eric Ripert, paired with selections from a 700-label wine cellar. Blue by Eric Ripert suits celebratory dinners and refined evenings, with polished service and a deeply curated culinary feel.

An elegant dining room with wine storage is shown at The Ritz-Carlton, Grand Cayman.
Caribbean Restaurant

Saint June

A relaxed Caribbean restaurant at The Ritz-Carlton, Grand Cayman offering bright island flavors and fresh ingredients in a beachside setting. Saint June is perfect for leisurely lunches and sunset gatherings, with an easygoing feel inspired by the rhythm of Grand Cayman.

Outdoor bar with ocean views at The Ritz-Carlton, Grand Cayman.
Caribbean Lounge

Silver Palm

An elegant Caribbean lounge at The Ritz-Carlton, Grand Cayman offering small bites, cocktails, exclusive rum selections and hand-picked cigars with live music. Silver Palm suits unhurried afternoons and lively weekend evenings, with a polished island feel inspired by the Cayman Islands’ national tree.

A restaurant dining room with booths and wine display at The Ritz-Carlton, Grand Cayman.
American Steakhouse Restaurant

Seven

A polished American steakhouse restaurant at The Ritz-Carlton, Grand Cayman featuring Niman Ranch All-Natural beef, seafood and a wine menu with over 350 selections. Seven suits leisurely breakfasts and refined dinners, with a confident island steakhouse feel steps from Seven Mile Beach.

A dim sushi bar dining room with curved booths at The Ritz-Carlton, Grand Cayman.
Japanese Restaurant

Taikun

A sophisticated Japanese restaurant at The Ritz-Carlton, Grand Cayman offering gourmet sushi with high-grade ingredients and refined presentation. Taikun is perfect for sushi lovers seeking an elegant evening experience, with polished flavors and a quietly stylish atmosphere.

Pasta dish with wine at The Ritz-Carlton, Grand Cayman.
Italian Restaurant

Andiamo Circolo Sportivo

A casual Italian restaurant at The Ritz-Carlton, Grand Cayman offering housemade pastas, pizzas and seasonal ingredients in an al fresco Caribbean atmosphere on Seven Mile Beach. Andiamo Circolo Sportivo suits relaxed lunches and dinners by the water, with an easygoing, sunlit feel.

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FREQUENTLY ASKED QUESTIONS
DINE & DRINKS FAQs

The Ritz-Carlton, Grand Cayman offers six distinctive restaurants and lounges, including Blue by Eric Ripert, Andiamo Circolo Sportivo, Seven, Taikun, Saint June, and Silver Palm, along with Bar Jack, the resort’s beach and pool bar. Together these venues span seafood, Italian, steak, sushi, and Caribbean cuisine, making The Ritz-Carlton, Grand Cayman a true culinary destination on Seven Mile Beach.

Blue by Eric Ripert is the signature restaurant of The Ritz-Carlton, Grand Cayman, helmed by acclaimed chef Eric Ripert of Le Bernardin. It is recognized as the Caribbean’s only AAA Five Diamond restaurant, offering prix fixe and tasting menus centered on local seafood, paired with a wine list of more than 700 labels. Blue by Eric Ripert is open Tuesday through Saturday for dinner and is closed seasonally, reopening in early November.

Yes, The Ritz-Carlton, Grand Cayman is home to Andiamo Circolo Sportivo, a waterfront Italian restaurant on Seven Mile Beach. It serves housemade pastas, pizzas, and seasonal Italian fare in a casual, al fresco Caribbean setting, and is open daily for lunch and dinner during its operating season, reopening each year in early November.

Seven is the resort’s steak and seafood restaurant, named for the famous Seven Mile Beach just outside its doors. At The Ritz-Carlton, Grand Cayman, Seven features Niman Ranch All-Natural beef and a wine menu with over 350 selections, and serves both breakfast and dinner daily, with a daily Happy Hour in the evening.

Yes, Taikun is the gourmet sushi lounge at The Ritz-Carlton, Grand Cayman, fusing high-grade sushi with authentic ingredients and refined presentation. Taikun is open for dinner nightly, with extended hours on Fridays and Saturdays, making it a favorite evening dining spot at The Ritz-Carlton, Grand Cayman.

Silver Palm is a lounge at The Ritz-Carlton, Grand Cayman named after the Cayman Islands’ national tree. It offers small bites, cocktails, exclusive rum selections, and hand-picked cigars, along with live entertainment on Friday and Saturday evenings. Silver Palm also serves Afternoon Tea from Friday to Sunday, making it a versatile daytime and evening gathering spot.

Yes, The Ritz-Carlton, Grand Cayman is a family-friendly resort that welcomes guests of all ages across its dining venues. The resort’s connecting rooms, kids’ club activities, and complimentary dining for children under 5 reflect its welcoming approach for families enjoying restaurants throughout the property.

Yes, vegetarian and vegan menu options are available across dining venues at The Ritz-Carlton, Grand Cayman, ensuring guests with varied dietary preferences can enjoy the resort’s culinary offerings from casual beachside fare to refined seafood tasting menus.

Absolutely. The Ritz-Carlton, Grand Cayman features Bar Jack, its beach and pool bar, offering casual fare like nachos, tacos, and poke bowls alongside tropical cocktails, with service available at the bar, at tables overlooking the ocean, or directly to guests’ pool and beach chairs or cabanas. Saint June also offers relaxed, beachside-inspired dining ideal for sunset gatherings.

Reservations for restaurants at The Ritz-Carlton, Grand Cayman, including Seven, Taikun, Saint June, Andiamo Circolo Sportivo, and Blue by Eric Ripert, can be made by calling the resort’s dining line at +1 (345) 815-6912. Silver Palm operates on a walk-in basis, though its Afternoon Tea service requires reservations 24 hours in advance.

The Ritz-Carlton, Grand Cayman

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